Acerola (Malphighia glabra) , Plant Profile and Landscaping Uses
Acerola are a small tropical to sub-tropical fruit tree growing to 3m. A fast growing tree, with attractive glossy green foliage. Flower are white turning to pink followed by the small red berries.
Moisture is required for good flowering and hence berry production.
For best results plant in a protected area where winds will not be a problem. Acerola are shallow rooted and it is not advisable to cultivate beneath them as root disturbance can be a problem.
Although the plant is relatively drought tolerant, fruit production will be limited during dry years.
Plants can be cut back hard, however it may take a year or two for them to return to good fruit production. Best pruned in autumn after the fruit has been harvested.
Although Acerola can be propagated from seed grafted varieties are said to be more productive.
Acerola are a native of the West Indies and the edible cherry like fruit gives it its name of ‘Barbados Cherry’.
Acerola fruit is high in vitamin C and Acerola are popular for use in Bonsai. Acerola is grown commercially on a small scale in Australia.
WHOLESALE ACEROLA NURSERIES
2 Burns Rd Ross Creek Goombborian QLD 4570
Ph 07 5483 3734 Mob 0423 775401
Specializing in exotic fruit trees: Abiu, Barbados Cherry, Black Sapote, Candlenut, Carob, Coffee, Jackfruit, Lychee, Macadamia, Mango, Persimmon, Strawberry Tree, Tamarind and many more.